Michael Creme

Michael Creme is an associate in the Restructuring Department of Weil’s New York office.

Michael received his J.D., Order of the Barristers, from SMU Dedman School of Law and his M.B.A. from the Cox School of Business, where he served as Chair of the Board of Advocates and was Lord Chief Baron of the Barristers. During law school, Michael participated in numerous Moot Court competitions, including the Duberstein Bankruptcy Moot Court Competition where he was a national champion advocate for two consecutive years. Prior to joining Weil, Michael served as a judicial law clerk for The Honorable Robert D. Drain in the Southern District of New York.